These fluffy cottage cheese pancakes are a delicious and nutritious breakfast option. Packed with protein and perfect for a weekend brunch or a quick weekday meal, they are sure to please everyone at the table!
Ingredients
- 1 cup cottage cheese
- 1 cup all-purpose flour
- 1/2 cup milk (or more, as needed)
- 3 large eggs
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 2 tablespoons melted butter (plus more for cooking)
- Optional toppings: maple syrup, fresh fruit, yogurt, or nuts
Instructions
Step 1: Prepare the Batter
-
In a large mixing bowl, combine the cottage cheese, eggs, milk, sugar, and vanilla extract. Whisk until well blended.
-
In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
-
Gradually add the dry ingredients to the wet ingredients, stirring gently until just combined. Be careful not to overmix; a few lumps are okay. If the batter is too thick, add a little more milk to reach your desired consistency.
Step 2: Heat the Pan
- Heat a non-stick skillet or griddle over medium heat. Add a small amount of butter to coat the surface.
Step 3: Cook the Pancakes
-
Once the skillet is hot, pour about 1/4 cup of batter for each pancake onto the skillet. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes.
-
Carefully flip the pancakes and cook for an additional 2-3 minutes, or until golden brown and cooked through.
Step 4: Serve
-
Remove the pancakes from the skillet and keep warm in a low oven while you cook the remaining batter.
-
Serve the pancakes warm with your choice of toppings such as maple syrup, fresh fruit, yogurt, or nuts.
Tips
- For extra flavor, consider adding a pinch of cinnamon or nutmeg to the batter.
- These pancakes can be made ahead of time and reheated in the toaster or microwave.
- Leftover pancakes can be stored in an airtight container in the refrigerator for up to 3 days or frozen for up to 2 months.
Enjoy your delicious and fluffy cottage cheese pancakes!
“`
