Savory Pancakes with Spinach and Feta

These delicious savory pancakes are packed with fresh spinach and tangy feta cheese, making them a perfect breakfast or brunch option. Serve them with a dollop of Greek yogurt or a side of your favorite sauce for an extra burst of flavor.

Ingredients

For the Pancakes:

  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk (or milk with 1 tablespoon vinegar added)
  • 1 large egg
  • 2 tablespoons olive oil (plus more for cooking)
  • 1 cup fresh spinach, chopped
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup green onions, chopped (optional)
  • 1/4 teaspoon black pepper (optional)

For Serving:

  • Greek yogurt or sour cream
  • Fresh herbs (such as dill or parsley), for garnish

Instructions

Step 1: Prepare the Batter

  1. In a large mixing bowl, whisk together the flour, baking powder, baking soda, and salt until well combined.
  2. In a separate bowl, whisk together the buttermilk, egg, and olive oil until smooth.
  3. Pour the wet ingredients into the dry ingredients and stir gently until just combined. Be careful not to overmix; a few lumps are okay.

savoury pancake recipe - Pancake Recipe Step Image

Step 2: Add the Fillings

  1. Fold in the chopped spinach, crumbled feta cheese, green onions (if using), and black pepper (if desired) into the batter until evenly distributed.

savoury pancake recipe - Pancake Recipe Step Image

Step 3: Cook the Pancakes

  1. Heat a non-stick skillet or griddle over medium heat and add a small amount of olive oil to coat the surface.
  2. Once the oil is hot, pour about 1/4 cup of batter onto the skillet for each pancake. Cook for 2-3 minutes, or until bubbles form on the surface and the edges look set.
  3. Carefully flip the pancakes and cook for an additional 2-3 minutes on the other side, until golden brown and cooked through.
  4. Repeat with the remaining batter, adding more oil to the skillet as needed.

savoury pancake recipe - Pancake Recipe Step Image

Step 4: Serve

  1. Serve the savory pancakes warm, topped with a dollop of Greek yogurt or sour cream and garnished with fresh herbs.

savoury pancake recipe - Pancake Recipe Step Image

Enjoy!

These savory pancakes are a delightful twist on traditional pancakes and are sure to please anyone looking for a hearty breakfast or brunch option. Enjoy them fresh off the skillet!
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