- Cuisine: American
- Difficulty: Easy
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Prep Time10 Mins
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Cook Time20 Mins
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Serving4
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View17
This homemade pancake powder mix is a quick and easy way to enjoy fluffy pancakes anytime. Just add water or milk to the mix, and you’ll have a delicious breakfast ready in no time!
Ingredients
Directions
In a large mixing bowl, combine the all-purpose flour, baking powder, sugar, salt, and powdered milk. Whisk together until well combined.
If you prefer a richer flavor, you can also mix in the cooking oil at this stage until it's evenly distributed.
Transfer the pancake powder mix into an airtight container. Seal it tightly to keep it fresh. The mix can be stored for up to 3 months.
To prepare pancakes, whisk together 1 cup of the pancake powder mix with 1 cup of water or milk until just combined. Pour onto a preheated non-stick skillet and cook until bubbles form on the surface, then flip and cook until golden brown.
Conclusion
Tips:Feel free to customize your pancake mix by adding cinnamon or vanilla powder for extra flavor.For a healthier option, you can substitute half of the all-purpose flour with whole wheat flour. Enjoy your pancakes with syrup, fresh fruits, or your favorite toppings!
Homemade Pancake Powder Mix
Ingredients
Follow The Directions
In a large mixing bowl, combine the all-purpose flour, baking powder, sugar, salt, and powdered milk. Whisk together until well combined.
If you prefer a richer flavor, you can also mix in the cooking oil at this stage until it's evenly distributed.
Transfer the pancake powder mix into an airtight container. Seal it tightly to keep it fresh. The mix can be stored for up to 3 months.
To prepare pancakes, whisk together 1 cup of the pancake powder mix with 1 cup of water or milk until just combined. Pour onto a preheated non-stick skillet and cook until bubbles form on the surface, then flip and cook until golden brown.
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