Enjoy a delicious stack of fluffy pancakes with this simple recipe designed for one serving. Perfect for a cozy breakfast or a sweet treat any time of the day!
Ingredients
- 1/2 cup all-purpose flour
- 1 tablespoon granulated sugar
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup buttermilk (or regular milk with 1/2 teaspoon vinegar added)
- 1 large egg
- 1 tablespoon unsalted butter, melted (plus extra for cooking)
- 1/2 teaspoon vanilla extract (optional)
- Maple syrup, for serving
- Fresh fruit or chocolate chips (optional, for topping)
Instructions
-
Prepare the Batter:
- In a medium mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until well combined.
- In a separate bowl, mix the buttermilk, egg, melted butter, and vanilla extract (if using) until smooth.
- Pour the wet ingredients into the dry ingredients and stir gently until just combined. Be careful not to overmix; a few lumps are okay.
-
Heat the Pan:
- Heat a non-stick skillet or griddle over medium heat. Add a small amount of butter to coat the surface.
- Heat a non-stick skillet or griddle over medium heat. Add a small amount of butter to coat the surface.
-
Cook the Pancake:
- Once the skillet is hot, pour the batter into the pan, using about 1/4 cup for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes.
- Carefully flip the pancake and cook for an additional 1-2 minutes, or until golden brown and cooked through.
-
Serve:
- Remove the pancake from the skillet and keep warm. Repeat with the remaining batter, adding more butter to the pan as needed.
- Serve the pancake warm with maple syrup and your choice of toppings, such as fresh fruit or chocolate chips.
Tips
- For extra fluffy pancakes, let the batter rest for about 5 minutes before cooking.
- If you prefer thicker pancakes, you can add a little more flour to the batter.
- Feel free to customize your pancake by adding spices like cinnamon or nutmeg, or mix in some blueberries or sliced bananas for added flavor.
Enjoy your delightful pancake made just for you!
“`
