Fluffy No-Milk Pancakes

These fluffy no-milk pancakes are perfect for a quick breakfast or brunch. They are easy to make and require simple ingredients that you likely already have in your pantry. Enjoy them with your favorite toppings!

Ingredients

  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 large egg
  • 1 cup water (or substitute with almond milk or oat milk for a dairy-free option)
  • 2 tablespoons vegetable oil (plus more for cooking)
  • 1 teaspoon vanilla extract (optional)

Instructions

Step 1: Prepare the Dry Ingredients

In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt until well combined. This will ensure that the leavening agents are evenly distributed throughout the flour.

pancake recipe no milk recipe - Pancake Recipe Step Image

Step 2: Mix the Wet Ingredients

In a separate bowl, beat the egg. Then add the water, vegetable oil, and vanilla extract (if using). Mix until well combined.

pancake recipe no milk recipe - Pancake Recipe Step Image

Step 3: Combine Wet and Dry Ingredients

Pour the wet ingredients into the bowl with the dry ingredients. Gently stir the mixture with a spatula or wooden spoon until just combined. Be careful not to overmix; a few lumps are okay. Let the batter rest for about 5 minutes. This allows the baking powder to activate and will result in fluffier pancakes.

pancake recipe no milk recipe - Pancake Recipe Step Image

Step 4: Preheat the Pan

While the batter is resting, heat a non-stick skillet or griddle over medium heat. Lightly grease the surface with a small amount of vegetable oil.

pancake recipe no milk recipe - Pancake Recipe Step Image

Step 5: Cook the Pancakes

Once the skillet is hot, pour about 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes. Carefully flip the pancakes and cook for an additional 1-2 minutes on the other side, or until golden brown.

pancake recipe no milk recipe - Pancake Recipe Step Image

Step 6: Serve

Remove the pancakes from the skillet and keep them warm in a low oven (around 200°F) while you cook the remaining batter. Serve the pancakes warm with your favorite toppings such as maple syrup, fresh fruit, or a sprinkle of powdered sugar.

pancake recipe no milk recipe - Pancake Recipe Step Image

Enjoy!

These no-milk pancakes are sure to be a hit with family and friends. Enjoy your delicious, fluffy pancakes!
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